Food Service Aid x 6

Food Service Aid x 6

Reference Number: refs/020768
Directorate: Cook Freeze Factory
Number of Posts: 6
Package: R 131,265.00 per annum, plus benefits
Enquiries: Mr. AL Mokgetle, 012-564 6300

Requirements:

• NQF Level 2 or Grade 10 or equivalent qualification.
• Food service experience in a clinical or hospital environment is advantageous.
• Preference will be given to EPWP/Interns.
• Good communication and interpersonal skills.
• Ability to work in a team and under stressful conditions.
• Availability to work weekends, night shifts, and public holidays.
• Commitment to diversity and equity, particularly in terms of race, gender, and disability.

Duties:

• Prepare normal and therapeutic diets following standardized recipes.
• Portion meals according to ration scales and prescriptions.
• Maintain hygiene and safety standards according to HACCP rules and OHS standards.
• Handle and lift heavy food service equipment.
• Manage allocated resources responsibly.
• Be flexible to work in various areas of the Cook Freeze factory as needed.
• Participate in ongoing training and development programs.

Notes:

• Applications must be submitted strictly online . Hand-delivered, faxed, or emailed applications will not be accepted.
• For help with online applications, email: e-recruitment@gauteng.gov.za.
• Applications should include a fully completed and signed new Z83 application form (available from any Public Service Department or online and a recently updated comprehensive CV.
• Applications lacking the new Z83 form and detailed CV will be disqualified.
• Applicants must include the post reference number in their applications.
• Shortlisted candidates will be asked to submit certified copies of educational qualifications and other relevant documents (not older than 6 months) before the interview.
• Foreign qualifications must be evaluated by the South African Qualifications Authority (SAQA) and accompanied by the evaluation certificate.
• Only shortlisted candidates will be contacted. Successful candidates will undergo vetting and pre-employment checks (criminal record, citizenship, credit record, qualification, and employment verification).
• Candidates may be required to take a skills/knowledge test.
• Medical surveillance will be conducted for recommended candidates.
• The Department aims to promote representativity (race, gender, and disability) in the Public Service through these posts.
• The Department reserves the right not to fill these posts.
• Note: People with disabilities are encouraged to apply.

Employer: Department of Health
Location: Masakhane Provincial Laundry and Cook Freeze Factory

Criteria Questions:

1. Do you have an NQF Level 2, Grade 10, or equivalent qualification?
2. Are you willing to work in a team and under stressful conditions?
3. Do you have food service experience in a clinical/hospital environment?
4. Are you willing to work weekends, night shifts, and public holidays?

APPLY HERE

Please Note: Due to the high volume of applications expected, acknowledgments will not be sent. If you do not receive a response within three months, consider your application unsuccessful.